Bravo offers a polished and pleasant bitterness profile. Notes of sweet fruit and candied orange develop when used as a late hop or dry hop addition. Bravo is a “super alpha” hop thanks to its high alpha acid percentage, making it useful for bittering applications. Many brewers choose Bravo as their bittering hop of choice.

Alpha Acids: 14.0 – 17.0%

Beta Acids: 3.0 – 5.0%

Alpha-Beta Ratio: 2.8-5.67

Cohumulone: (% of alpha acids): 29-34%

Total Oils in mls per 100 grams dried: 1.6-2.4

Storage (% alpha acids remaining after 6 months storage at 68° F): 60 – 70%

Similar Hop Varieties: Apollo, Magnum

Beer Styles: India Pale Ale, American Pale Ale, Extra Special Bitter

Storability: Good

Origin: American

Flavor and Aroma: Floral, Fruity

Alpha Acids: High

Use: Bittering

Total Oil Content: Low